After Singapore, Hong Kong also bans sale of Indian spice brands Everest, MDH over pesticide concerns
- Hong Kong has followed Singapore in banning popular Indian spice brands Everest Food Products Pvt and MDH Pvt due to the presence of carcinogenic pesticide ethylene oxide in spice mixes.
- Hong Kong's Centre For Food Safety discovered ethylene oxide in three MDH spice mixes and pesticides in Everest's Fish Curry Masala.
- Ethylene oxide, a Group 1 carcinogen, was found in the spices, leading to concerns over potential health risks, including an increased risk of breast cancer.
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Leaning Left4Leaning Right1Center4Last Updated11 days agoBias Distribution44% Left, 44% Center
Bias Distribution
- 44% of the sources lean Left, 44% of the sources are Center
45% Center
L 44%
C 45%
11%
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